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Top 84 Pasta Quotes in 2020

By: Quotes Guru | Last Updated: June 19, 2020

“I like to make pasta with puttanesca sauce and arugula salad.”

― Alanis Morissette

“The only guilty pleasure I have is pasta.”

― Allison Janney

“Until I was 30 years old, my body was used to my routine of eating pasta every single day.”

― Andrea Pirlo

“I love to cook really fattening things, like steak and pasta and potatoes.”

― Anna Faris

“I make really good pasta sauce. The secret to getting it right is just patience and love.”

― Banks

“I love pasta with the homemade marinara sauce I had as a kid.”

― Bernadette Peters

“I seriously love to cook… My grandmother was an amazing cook. As a kid I used to help her make handmade pasta, Cavatelli and Ravioli. It was one of my favorite things to do. I love the idea of making whatever is in the fridge into something.”

― Bradley Cooper

“I love eating sushi and eating raw and clean – no pasta and bread. Low carbs is what works for me.”

― Chrissy Teigen

“My kids won’t eat all whole-wheat pasta, so my trick is to mix some in with white pasta. Cook the whole-wheat for about a minute and a half before you add the white pasta.”

― Christa Miller

“I don’t like pasta.”

― Claudio Ranieri

“I’ll have pasta two out of seven meals.”

― Cobie Smulders

“Carbohydrates, and especially refined ones like sugar, make you produce lots of extra insulin. I’ve been keeping my intake really low ever since I discovered this. I’ve cut out all starch such as potatoes, noodles, rice, bread and pasta.”

― Cynthia Kenyon

“My signature dish – something I’ve been making since I was 10 – is angel hair pasta with shrimp and feta in a white-wine basil sauce with tomatoes, because it’s absolutely amazing.”

― Devon Windsor

“I always whip up chicken cutlets or something. Or I make chicken parm and pasta, or something like that.”

― Dylan O’Brien

“Normally I don’t feel like having a belly full of pasta.”

― Elizabeth Olsen

“Food was a big part of our family gatherings, but it was usually pasta. We didn’t eat that well. Everything was home-made but not much veg or fruit.”

― Ella Woodward

“I really focus on natural products, so I love using unrefined products instead of refined ones. I swap white rice for brown rice or quinoa. I use brown rice pasta instead of regular pasta, nut milk or oat milk instead of dairy milk, and coconut yogurt instead of cows’ yoghurt, etc.”

― Ella Woodward

“I only like food without color, like potatoes, bread, and pasta.”

― Emma Roberts

“Pasta doesn’t make you fat. How much pasta you eat makes you fat.”

― Giada De Laurentiis

“My mother and I, our favorite part of any baked pasta is the top, where the cheese gets crusty.”

― Giada De Laurentiis

“I’m kind of a grandma, so I like cooking for my boyfriend and watching a movie. I cook a lot, actually. I’ll make bacon-wrapped asparagus, steak, and pesto pasta with chicken…but we go out to dinner a fair amount, too.”

― Gigi Hadid

“I’m a pasta girl, and I like dishes that are easy, one-pot dishes that are really quick.”

― Gina Neely

“If I eat at the Emporio Armani Caffe, my favorite thing to order is risotto or pasta with tomato sauce in winter; in summer, I prefer a Caprese salad, Parmigiano cheese flakes, or some truly fresh ricotta cheese.”

― Giorgio Armani

“I’m a huge cook! I’m actually trying to write my first cookbook. I make an Indian-spice Bolognese and serve it over pasta. It’s a combination of flavors that people aren’t used to.”

― Hannah Simone

“Couscous is not a grain. I repeat, it is not a grain. Much like its brother spaghetti and its sister ravioli, couscous is pasta.”

― Harley Pasternak

“Eating healthy is a constant battle. I love chips. I’m a huge pasta fan.”

― Hayden Panettiere

“Life is too short not to have pasta, steak, and butter.”

― Iman

“The most overrated tool: a pasta maker. Why make it when you can buy it? It’s a lot of work!”

― Ina Garten

“I eat lots of veggies and pasta and nuts, tofu and soups. Works well for my body, and I also feel more in tune.”

― Isabel Lucas

“Dinner is usually just pasta with mushrooms.”

― JaVale McGee

“Well, I’m Italian, but my family isn’t stereotypical. I mean, I only have one sister and we don’t yell or throw pasta at each other. My mother doesn’t even have a secret spaghetti sauce recipe.”

― Jennifer Esposito

“When I feel like the day is great? Pasta. When I feel like I want the day to be great? Pasta. It’s just awesome.”

― Jennifer Hyman

“Pasta is the one food I can’t live without. It’s the food I eat to fuel my running.”

― Joe Bastianich

“America has been conditioned to think of pasta as the never-ending pasta bowl and Olive Garden.”

― Joe Bastianich

“Carbs – especially pasta – are the fuel my body needs to maintain an athletic lifestyle.”

― Joe Bastianich

“Micronutrient-poor foods, like pasta, sugar, and soda, don’t just give you empty calories and make you fat; they also do damage to the body and cause disease.”

― Joel Fuhrman

“I love Italian food, such as pasta or lasagna.”

― Joey Chestnut

“Some days I’ll cook, and then some days my wife will cook. For me, obviously on Sundays a lot of times we do the sauce and the meatballs and pasta, the whole thing.”

― Joey Fatone

“I cooked a little bit in my first movie; I did a movie called ‘Made.’ For the little kid in the movie, I do a scene where I’m preparing a pasta puttanesca. I always loved watching that scene.”

― Jon Favreau

“My favourite meal is probably chicken with penne pasta and pesto.”

― Jordan Henderson

“I don’t go a day without eating pasta.”

― Kaia Gerber

“I love food, and I love carbs: Pasta, rice – that’s my thing.”

― Karen Fukuhara

“I make sure I eat well without depriving myself of the things that I love: a cheeseburger and fries, creamy white-truffle pasta, bowls of ice cream. Everything in moderation, but I indulge at least three times a week.”

― Kate Hudson

“If I really don’t feel like cooking, I have a bowl of lentil pasta with Rao’s jarred sauce.”

― Katie Lee

“Oh, my God, I love pasta.”

― Lana Condor

“I’m a vegetarian and like to throw together easy, healthy meals like veggie tofu stir-fries or a quinoa or lentil pasta.”

― Lauren Bush

“Eataly is the greatest – it’s like food galore there. They have all of these little stations, like a pasta area and a pizza area. And they have the best gelato.”

― Lilla Crawford

“I don’t like nouvelle cuisine, too small bits. I like to have a nice wine, nice pasta, tomatoes.”

― Luca Cordero di Montezemolo

“Usually before matches I eat plain pasta with a little bit olive oil, salt, pepper and chicken.”

― Madison Keys

“I’m a big pasta fan. I’m a big Italian food fan. Anything Italian – I love cheese, mozzarella. Mozzarella is my favorite, so I have to say anything Italian, I’ll take it.”

― Malin Akerman

“Pasta isn’t just for Italian food anymore. Now there are tasty pasta recipes found in Asian cuisine, and it’s emerging as a newfound love for vegans.”

― Marcus Samuelsson

“My kids and I make pasta three days a week now. It’s not even so much about the eating of it; they just like the process. Benno is the stuffer, and Leo is the catcher. They’ve got their jobs down.”

― Mario Batali

“If you’re going to buy pasta, you should buy dry pasta. If you’re going to make it you can make the real thing, but you shouldn’t buy fresh pasta.”

― Mario Batali

“When I’m home, I cook and try to eat really clean. I try to eat vegetables at every meal. I stay away from pasta and bread and have brown rice and potatoes instead.”

― Marisa Miller

“When I’m traveling, I won’t miss an opportunity to try great pasta.”

― Meghan Markle

“Gluten-free pasta is not a focus, which I would rather have gluten-free pasta. Hey, if I have to have regular pasta… It is what it is.”

― Metta World Peace

“Pasta is my superfood! Balance and moderation are the basis for my diet, though, so I also make sure to incorporate plenty of protein, fruits, and veggies throughout the day.”

― Mikaela Shiffrin

“I don’t drink milk, and I don’t eat bread, pasta or rice. But I eat a lot of meat, chicken, fish and salads.”

― Mikhail Baryshnikov

“Life is not worth living if I cannot have pasta or bread again.”

― Monica Seles

“I love rice and pasta.”

― Mya

“I love England, especially the food. There’s nothing I like more than a lovely bowl of pasta.”

― Naomi Campbell

“I always try and have a snack before an event – usually a small bowl of chickpea pasta, which is quick to make and delicious with just salt and pepper and a little bit of butter.”

― Nina Agdal

“When my girlfriend’s away, I cook a big vat of meaty pasta and sauce and eat that for about a week. Then I eat out the rest of the time. When she’s home, we eat at home probably twice a week. I chop, she cooks.”

― Paul Dano

“I like pasta; it’s pretty good. I’ll even substitute wheat pasta in there and make it more healthy.”

― Prince Fielder

“Bacon. Let’s talk about bacon. There’s no meat more glorious than bacon. You can add it to pasta instead of cheese. You can stick it in a sandwich, er… instead of cheese.”

― Rob Manuel

“When I got there, all the pasta and science stuff hadn’t quite caught on in England – things that were perfectly acceptable then wouldn’t be tolerated now.”

― Robbie Fowler

“I’m a big pasta guy, but I’ve cut it out to stay fast and lean.”

― Russell Wilson

“I get so nervous before I go on stage that I can never eat very much, so I’m always completely starving afterwards and dying for a bowl of pasta.”

― Samantha Bond

“Unlike leftover pasta, leftover risotto is viewed by Italians as a gift. Cooks shape it into balls or stuff it with a pinch of stewed meat or cheese. Then they bread and deep-fry the fritters until golden brown, yielding arancini, the indulgent ‘little oranges’ I can never resist.”

― Samin Nosrat

“I’m a huge pasta and pizza lover. I can eat those every single day.”

― Shay Mitchell

“Our pasta primavera was born when I promised fresh pasta with tomatoes and basil to critic Craig Claiborne, but we had no tomatoes.”

― Sirio Maccioni

“It’s not exactly calm at Christmas. It’s a bit like the Simpsons appearing in a pasta advert – lots of bickering, crazy pets, and plenty of tomato sauce!”

― Sophia Di Martino

“In heaven, after antipasti, the first course will be pasta.”

― Steve Albini

“Grilled salmon and brown pasta works for me every time.”

― Steven Gerrard

“I definitely eat carbs. I repeat: I do eat carbs. I’m just selective on which carbs I eat and when. I won’t eat things like pasta and bread at night, but in terms of fueling a workout and recovering from one, carbs are great.”

― Sue Bird

“I make a big pot of pasta with vegetables, and I stretch it out for the week.”

― Sylvia Kristel

“Being from Staten Island and Brooklyn, I’m used to eating pasta and meatballs every single day.”

― Theo Rossi

“Pasta with melted cheese is the one thing I could eat over and over again.”

― Yotam Ottolenghi

“Fresh egg pasta is traditionally served in the north of Italy with butter, cream and rich meat sauces, whereas dried pasta is more at home with the tomato- and olive oil-based ones of the south.”

― Yotam Ottolenghi

“Most men say they can cook pasta, but I think you should find a little bit of an unusual angle on your pasta and make that your signature dish.”

― Yotam Ottolenghi

“You don’t need a machine to make pasta: a rolling pin and a fast hand can create a smooth, if thick, sheet.”

― Yotam Ottolenghi

“The unlikely combination of potatoes and pasta does appear in some Italian recipes.”

― Yotam Ottolenghi

“Polenta is to northern Italy what bread is to Tuscany, what pasta is to Emilia-Romagna and what rice is to the Veneto: easy to make, hungry to absorb other flavours, and hugely versatile.”

― Yotam Ottolenghi

“I’m a big fan of a great glass of red wine and a delicious bowl of pasta made from scratch.”

― Zoe McLellan

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