“Humor is one of the best ingredients of survival.”
“I have smuggled so many ingredients across so many borders, like shallot confit from Thailand, or a new sauce from New Orleans not approved by the FDA.”
“Cooking is about ingredients.”
“I thought cars were essential ingredients of life itself.”
“I’m very inspired by other cultures and very often use what I perceive to be exotic ingredients.”
“There are so many ingredients that are approved for use. You can’t be an expert on all of them.”
“Perhaps 10 percent of patients who are prescribed antidepressants are really benefiting from the drugs’ active ingredients.”
“We see an extensive program of dismantling state institutions… These are ingredients for catastrophe.”
“My two essential ingredients are chilies, any kind, dried or fresh; and acid, whether it’s citrus – lemon, lime, yuzu – or vinegars. Food has to pop.”
“Ingredients should not read like a chemistry experiment!”
“Cooking is about the ingredients and responding, but risotto, specifically, is about the technique.”
“’Uptown Funk’ has all the ingredients of the funk that I love.”
“Coconut is one of those love-hate ingredients.”
“Avocados have a creamy texture, making them a healthier replacement for ingredients like butter and mayo in recipes, though they do contain a surprisingly large amount of fat – a whopping 30 grams per medium-sized avocado.”
“Wherever possible, I like to use home-grown or locally produced ingredients.”
“Sandalwood is one of the ingredients in Tam Dao, the perfume that I love from Diptyque.”
“There are so many ingredients that are contained in ‘The Wall’ that were not necessarily contained in other Pink Floyd records, particularly following on from ‘Animals,’ which was very spare and sparse. Production on it was much more massive, the complexity of the recording was much more intense.”
“My cooking is simply ingredients plus umami.”
“What is tricky for those hoping to utilize such weapons is that TATP bombs are quite difficult to make because their ingredients, when combined, are highly unstable and can explode easily if mishandled.”
“’Naach’ doesn’t have any of the traditional, conventional ingredients of a love story.”
“I can make a bourbon and Coke, those types of drinks… If the ingredients are named in the drink, I can make it.”
“Italian food is all about ingredients and it’s not fussy and it’s not fancy.”
“I present classics in an unfamiliar way or unfamiliar ingredients and preparations in a classical way.”
“Polenta is one of those ingredients that in many homes spends its days at the back of the kitchen cupboard, on the ‘no one knows quite what to do with it’ shelf.”
“Every era has its own list of ingredients that are considered exotic and then, 15 years later, they’re not.”
“Middle Eastern cuisine has the same depth of ingredients and processes as other cuisines. They just haven’t had as much exposure.”
“Many ingredients are called ‘earthy,’ but none comes as close to fitting the bill as buckwheat. I’m mildly obsessed with the stuff.”
“Good asparagus needs minimal treatment and is best eaten with few other ingredients.”
“Vegetarian and frugal it may be, but the chickpea is one of the most versatile ingredients you could keep in your cupboards.”
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